| Beef Tenderloin with horseradish crème fraîche (serves 8-10 ) |
| Beef Tenderloin With Port Sauce (serves 8-10) |
| Braised Beef Short Ribs w/ sage sauce (serves 6) |
| Chicken Cutlet lightly breaded chicken breast (6 minimum) |
| Chicken Enchiladas Chicken rice, corn, black beans, enchilada sauce |
| Country Turkey Meatloaf (serves 6-8) |
| Country Turkey Meatloaf additional sauce |
| Mac & Cheese (serves 8-10) |
| Mac & Cheese with Braised Beef Short Ribs (serves 8-10) |
| Mac & Cheese with Lobster (serves 8-10) |
| Roasted Lemon Airline Chicken Breasts (serves 8) |
| Turkey Lasagna (serves 8-12) |
| Veggie Enchiladas rice, corn, black beans, enchilada sauce |
Catering